We have just returned from four fabulous days in the glorious Glasshouse Mountains. We took time to breathe in the fresh mountain air, walk in the bush and interact with the wildlife. Kookaburras and magpies were our constant companions. We sourced local produce and created simple meals ... every dish was cooked outdoors on a BBQ hotplate. Instead of the usual cheese platter we enjoyed sweet summer Queensland fruits and cracked macadamias (with a glass of wine of course). We even enjoyed a beer at the historical Landsborough Hotel. How beautiful it was to "go back to the basics". I returned to Briz Vegas feeling invigorated and relaxed. Cheers.
AuthorI know nothing about blogging ... please be patient with me while I learn the ropes. Archives
April 2017
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