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Retro Bookshelf

17/1/2014

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Today I was feeling very "housebound".  Almost six weeks since surgery and I REALLY miss cooking.  I took a moment to look through a couple of my "classic" cookbooks including this one (published in 1972) ...
Picture
Although the title may say "Cooking with Wine and Cheese" I could find very little which included these ingredients.  However, what I did find was a collection of forgotten favourites including:

  1. Balls, Blue Balls and Cheesy Balls
  2. Cheese Soup, Bubbly Soup and Hungarian Soup with Liver Dumplings
  3. Vegetable Creme with Cheese Dumplings, Hawaiian Meat Roll
  4. Fish Delite, Tuna Nut Bake
  5. Egg and Cheese Casserole, Chicken Mould, Prawn & Egg Bobbles
  6. Savoury Devon & Asparagus, Chipped Beef, Sherry Fried Eggs

And for dessert Oporto Prune Whip.

My goodness, how cooking styles have changed!!

Wishing everyone a very happy weekend :D



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